The 2019 outdoor season begins on Saturday, May 18th at 10 a.m.

Find fresh vegetables and fruit, herbs, mushrooms, cut flowers and plants; local meats, chickens, cheeses and eggs; all sorts of breads and baked goods; honey and maple syrup, jams, jellies and pickles; handmade wares of every description and an array of wonderful foods to take home or eat on the spot for breakfast, lunch or supper. Live music every Saturday and special events, including chef demos, add to the ambiance.

Just follow the signs to 19 Maple Avenue, Norfolk, Connecticut, one block north of Route 44.

For more information, email:

A big "Thank You" to our 2019 sponsors!

  • Molly Ackerly and Michael Sconyers

  • Bryan and Heather Adams

  • Dan and April Ayers

  • Andrew and Jessica Bakulski

  • Albert Banta

  • Sonia and John Batten

  • Margaret Burnett

  • Sally Carr and Larry Hannafin

  • Oscar and Jane Chase

  • Hope Childs

  • Peter Coffeen

  • Edward and Suzanne Colt

  • Lynn Deasy and Dottie Sathulie

  • Louise Ducas

  • Dalton Dwyer

  • Nancy Eckel

  • Mary Kay and William Flowers

  • Linda Garrettson

  • Kerry Garside

  • Elisabeth Gill

  • Barbara Gridley

  • James and Marylyn Harrington

  • Stevie Holland

  • Valerie Johnson and James Zazra

  • Kate Kennedy

  • Nancy Kriegel

  • Starling Lawrence and Jenny Preston

  • Darla and Philip Lovett

  • Alesia Maltz

  • Ruth and Steve Melville

  • Cecily Mermann

  • James and Jeanne Moye

  • Grant and Kirstin Mudge

  • Bonnie Pritzker

  • Michael Selleck

  • Jane Shahmanesh

  • Patricia and Kurt Steele

  • Sally Vaun

  • George Vinick and Margaret Saxe

  • William and Phylis White

  • National Iron Bank

  • 2 Anonymous donors